Restaurant Felicion（レストラン フェリシオン）

[Course includes 8 items]

Course of 8 Dishes

Aperitif

Pre-meal soup

Aperitif Umami Clear Soup with Kelp Broth

· Amuse

Jumbo mushroom fritters

Amuse Crispy Jumbo Mushroom Fritters

·Hors d'oeuvre

Vegetable bagna cauda with white miso sauce or seasonal fish appetizer

Hors doeuvre

Choice of Fresh Vegetable Bagna Cauda (White Miso Style) or Seasonal Fish Appetizer

·soup

Seasonal vegetable potage

Soup Seasonal Vegetable Potage

Rice or bread

Rice or Bread

Halal Japanese Black Wagyu Beef (A5 Grade) Sirloin Steak

Main Dish Halal Japanese Black Wagyu (A5) Sirloin Steak

·dessert

Seasonal vegan desserts

Dessert Seasonal Vegan Dessert

・Coffee or tea

Coffee or Tea

[Pair Plan Benefits]

Pair Plan Benefits

Japanese Black Wagyu Course → Includes a bouquet of 12 roses

*The same tableware and utensils as for the regular menu will be used, but if you have a preference, we can accommodate requests for halal-specific cooking utensils, tableware, cutlery, etc.

If you require halal-certified tableware or cooking utensils, please contact us by phone.

Prepared in a shared kitchen using dedicated Halal-only utensils, cutting boards, and refrigerators.

Regarding our Muslim-friendly policies

1. Our store is not halal certified by a third-party organization.

2. The kitchen is not exclusively for Muslims, as it is also used for general cooking.

3. In Muslim-friendly menus, only halal-certified meat is used.

4. In Muslim-friendly menus, halal-certified seasonings are also used.

*For products without halal certification, please check the ingredients before use.

5. Use separate cooking utensils such as cutting boards, knives, bowls, and fryers.

6. We use the same tableware as for our regular menu, but we can provide disposable tableware, cups, forks, knives, and chopsticks upon request.

Reservations required 7.5 days in advance.